Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
Mangalitsa lard biscuits and sausage gravy
Time 1 hour 10 minutes
Yields Serves 4 to 6
Buttermilk biscuits with burnt orange honey butter
Time 1 hour 20 minutes
Yields Makes about 1 dozen biscuits
Eula Mae's buttermilk biscuits
Time 35 minutes
Yields Makes about 1 1/2 dozen biscuits
Harris Ranch buttermilk biscuits
Time 45 minutes
Yields Makes 10 biscuits
Maple bacon biscuits
Time 1 hour 15 minutes
Yields Makes 2 dozen biscuits
Birdseed buttermilk biscuits with cheddar cheese
Time Total time: 30 minutes
Active work time: 15 minutes
Yields Makes 6 biscuits
Strawberry biscuits
Time 30 minutes
Yields Makes 16 biscuits
Durty Nelly's cheddar green onion biscuits
Time 45 minutes
Yields Makes 12 biscuits
Restaurant 1833's bacon cheddar biscuits with maple chile butter
Time 1 hour 10 minutes
Yields Makes 12 biscuits
Angel biscuits
Time 35 minutes
Yields Makes 3 to 4 dozen biscuits
Ginger biscuits
Time 30 minutes
Yields Makes 1 1/2 dozen biscuits
Buttermilk stick biscuits
Time 30 minutes
Yields Makes 6 biscuits
Brown butter biscuits
Time 1 hour
Yields Makes about 2 ½ dozen biscuits
Buttermilk biscuits
Time 1 hour
Yields Makes about 12 biscuits
