Step 1Combine soy and light soy sauces, rice wine, vinegar, creamy and chunky peanut butters, chile sauce and oil until thoroughly blended. Makes 1 cup.
Step 1Cook noodles in boiling water according to package directions, about 3 minutes. Drain and chill.
Step 2Combine bean sprouts, carrot, green onions, sesame seeds, chicken and chilled noodles in large bowl. Add Peanut Sauce and toss, breaking noodles up a bit as you stir.