Step 1Break sausage into small pieces and brown in skillet over medium heat. Drain fat and set sausage pieces aside.
Step 2Melt butter in deep pan over medium heat. Add celery and onion and cook lightly. Remove from heat and place in large mixing bowl. Add stuffing mix, chicken broth and water and mix well. Stir in sausage, apple, cranberries, zest, poultry seasoning and salt and pepper to taste.
Step 3Stuff in turkey or bake at 375 degrees in 13x9-inch baking dish covered with buttered foil, 1 hour. Remove foil and continue baking another 15 minutes.