Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
Quinoa-stuffed bell peppers
Time Total time: 2 1/2 to 3 hours
Yields Serves 8
Ricotta-stuffed squash blossoms
Time 1 hour
Yields Serves 6 to 8
Tofu-stuffed shiitake mushrooms
Time 1 hour
Yields Serves 4
Chiles rellenos de queso (chiles stuffed with panela cheese)
Time 1 hour 25 minutes
Yields Serves 6
Gene Autry stuffed mushrooms
Time Active work time: 35 minutes
Total preparation time: 45 minutes
Yields Serves 8
Stuffed peppers
Time 2 hours 15 minutes
Yields Makes about 3 dozen peppers
Stuffed summer squash
Time 1 hour 10 minutes
Yields Serves 10 to 12
Stuffed acorn squash
Time 2 hours
Yields Serves 4 to 6
Vegetable-stuffed Hungarian peppers
Time 1 hour 25 minutes
Yields Serves 6
Artichokes Stuffed with Brie
Time 40 minutes
Yields Serves 4
Crab-stuffed squash blossoms
Time 1 hour
Yields Serves 4 to 6
Artichokes stuffed with ham and pine nuts
Time 1 hour 30 minutes
Yields Serves 4 to 6
Roasted peppers stuffed with homemade ricotta
Time 40 minutes
Yields Serves 4 to 6
Roasted pepper rolls stuffed with tuna
Time 1 hour 30 minutes
Yields Makes about 24 small rolls, serving 8 as an hors d'oeuvre
Zucchini stuffed with farro, red pepper and feta
Time 1 hour 30 minutes
Yields Serves 4 to 6
Garlic and herb-stuffed tomatoes and zucchini
Time 1 hour 15 minutes
Yields Serves 6
Walnut- and herb-stuffed eggplant rolls
Time 1 hour
Yields Makes 18 rolls
Heirloom tomatoes stuffed with salt cod and potato puree
Time 45 minutes
Yields Serves 4
Peppers stuffed with bulgur and feta salad
Time 1 hour
Yields Serves 4
Eggplant stuffed with kale and walnuts
Time 50 minutes
Yields Serves 4
Artichokes barigoule
Time 1 hour 30 minutes
Yields Serves 4
Tomatoes Stuffed With Pine Nuts and Prosciutto
Time 1 hour 45 minutes
Yields Serves 4 to 6
Baja Crab-Stuffed Peppers
Time 30 minutes
Yields Makes 48 peppers
Stuffed Peppers Southwest-Style
Time 1 hour 30 minutes
Yields Serves 6
Tapenade-stuffed vegetables
Time 40 minutes
Yields Serves 6 to 8
Shanghai Stuffed Zucchini
Time 1 hour
Yields Serves 4
Baked zucchini with mint and garlic stuffing
Time 1 hour
Yields Serves 4
Stuffed Sweet Peppers With Rice and Currants
Time 1 hour 55 minutes
Yields Serves 6 or 7
Parsley-and garlic-stuffed portobello mushrooms
Time 40 minutes
Yields Serves 6
