Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
Gullac
Time40 minutes
YieldsServes 6
Egg salad
Time10 minutes
YieldsServes 4 to 6
Vegetarian chopped liver
Time1 hour
YieldsServes 12 as an appetizer or 6 as a main course lunch salad
Orange-flavored shortcakes with strawberries and cream
Time40 minutes
YieldsServes 6
White anchovy salad
Time45 minutes
YieldsServes 4
Anchovy, roasted red pepper, potato and egg pintxos
Time1 hour
YieldsServes 8
Asparagus in sauce mimosa
Time20 minutes
YieldsServes 6 to 8
Egg salad sandwich with dill
Time30 minutes
YieldsServes 4
Deviled eggs with smoked salmon, fennel and capers
Time35 minutes
YieldsServes 8
Wax bean Nicoise with bottarga and Cetara anchovy crostone
Time1 hour
YieldsServes 6
Polish white borscht
Time2 hours
YieldsServes 12
Warszawa's cold borscht
Time1 hour
YieldsServes 4
Grilled romaine with radishes, hard-boiled eggs and toasted bread crumbs
Time45 minutes
YieldsServes 6
Cold noodles in beef broth (Mul naeng myun)
Time1 hour 30 minutes
YieldsServes 4
Piquillo-potato salad with anchovies and eggs
Time25 minutes
YieldsServes 4 to 6
Mixed green salad with hard-boiled eggs and radish pods
Time10 minutes
YieldsServes 6
Warm cabbage salad
Time30 minutes
YieldsServes 4
Sour cream potato salad
Time40 minutes
YieldsServes 6 to 8
Shamiana lamb pullao
Time2 hours 30 minutes
YieldsServes 6
Asparagus with egg and anchovy
Time35 minutes
YieldsServes 6
Butter lettuce salad with melted tomatoes and bacon-shallot vinaigrette
Time45 minutes
YieldsServes 4
Chicken liver filling
Time30 minutes
YieldsMakes 1 1/2 cups filling, enough for 70 kreplach.
Zinc Cafe mixed vegetable sandwich
Time40 minutes
YieldsServes 4
Beef rolls
Time1 hour 45 minutes
YieldsServes 6
Summer Spinach Salad
Time25 minutes
YieldsServes 6
Cold Tomato Soup (Salmorejo)
Time15 minutes
YieldsServes 4 to 6
Hearts of Romaine Salad
Time40 minutes
YieldsServes 8
Warszawa Borscht
Time1 hour 15 minutes
YieldsServes 8
Open-Face Smoked Salmon and Egg Salad Sandwiches
Time30 minutes
YieldsMakes 4 sandwiches
Wizard's Barbecue (Shinsullo or Jungol)
Time3 hours
YieldsServes 10 to 12
Broiled eggplant salad with sauteed onions, garlic and tomatoes
Time1 hour 15 minutes
YieldsServes 4
Pan bagnat
Time20 minutes
YieldsServes 6
Soft-shell crab with succotash and sauce gribiche
Time1 hour 15 minutes
YieldsServes 4
Green bean salad with brioche croutons and tarragon aioli
Time1 hour
YieldsServes 6
Salmon and spinach with dill dressing
Time1 hour
YieldsServes 4 as an appetizer
Canter's egg salad
Time15 minutes
YieldsMakes about 1 quart salad
Latkes a la huancaina (Latkes with Peruvian pepper and fresh cheese sauce)
Time1 hour 20 minutes
YieldsServes 6 as an appetizer
Causa limeña (Mashed potato patties with chicken salad)
Time2 hours
YieldsServes 6 as an appetizer