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Aw, snap: Vegetables that threaten to take over the spotlight

19 Recipes
Aw, snap: Vegetables that threaten to take over the spotlight
(Anne Cusack / Los Angeles Times)
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Carrots with honey, lemon zest and thyme

Time35 minutes
YieldsServes 4

Peppery roasted squash

Time35 minutes
YieldsServes 8

Glazed cipollini with pancetta

Time45 minutes
YieldsServes 4 to 6
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Glazed vegetable melange

Time45 minutes
YieldsServes 4

Stir-fried baby bok choy

Time10 minutes
YieldsServes 4
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Cauliflower with bagna cauda

Time30 minutes
YieldsServes 4 to 6

Craft's roasted cauliflower

Time1 hour 10 minutes
YieldsServes 4 to 6

Cauliflower steaks with romesco sauce

Time1 hour 10 minutes
YieldsServes 4
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The Wallace's grilled cauliflower

Time40 minutes
YieldsServes 4 to 6

Eggplant stuffed with kale and walnuts

Time50 minutes
YieldsServes 4

Creamed Corn

Time20 minutes
YieldsServes 4
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Roasted kabocha squash with brown butter

Time1 hour 10 minutes
YieldsServes 4

Huckleberry’s roasted carrots with avocado

Time45 minutes
YieldsServes 4 to 6
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Cabbage baked in embers with yogurt, sumac and lemon zest

Time1 hour 30 minutes
YieldsServes 6 to 8

Moruno's roasted butternut squash with dukkah

Time1 hour 20 minutes
YieldsServes 4 to 8

Ramen Hood's fried broccoli

Time20 minutes
YieldsServes 2 to 4
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Parsnips and charred radicchio

Time1 hour
YieldsServes 6 to 8