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Drinks

Black Mystique

Black Mystique
Ricardo DeAratanha / Los Angeles Times

The cocktail trend of the season has announced itself in bars around L.A.: black drinks. You might expect to find a black cocktail at a place like the Little Cave; after all, the new Highland Park bar is a neo-Goth ... Read more

Total time: 3 minutes | Serves 2
  • 3 ounces Blavod black vodka
  • 3 ounces pineapple juice
  • 2 ounces Chambord black raspberry liqueur

Step 1Pour the vodka, pineapple juice and Chambord into a cocktail shaker half-filled with ice. Shake well and strain into two chilled four-ounce martini glasses.

Note: From Linq. You can substitute Bordeaux de cassis black currant syrup for the Chambord black raspberry liqueur.

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