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Category: Drinks

Field Marshal

Field Marshal
Los Angeles Times

Alex Day is standing behind the custom bar at the headquarters of Proprietors, the drinks consulting company he and his partner David Kaplan recently set up in downtown Los Angeles -- an office cum cocktail lab that they've dubbed Chapter ... Read more

Total time: 5 minutes | Serves 1
Note: From Alex Day of Proprietors for Demi Monde in New York. Day uses Chateau du Tariquet Classique Bas Armagnac.
  • 1 ounce Armagnac
  • 1/2 ounce Royal Combier
  • 2 dashes Angostura bitters
  • 2 dashes Peychaud's bitters

Step 1In a cocktail shaker filled with ice, stir together the Armagnac, Royal Combier and bitters. Strain into a chilled flute. Top with dry sparkling wine.

Each serving:
193 calories; 0 protein; 8 grams carbohydrates; 0 fiber; 0 fat; 0 cholesterol; 8 grams sugar; 9 mg sodium.
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